More than 60 students enrolled in the National Tour Guiding Program – Batch 057.

More than 20 students successfully completed their certificate level pastry & bakery courses and awarded their certificates at Monara restaurant on 17th of August 2022

Another milestone was marked at SLITHM with S4IG – skills for inclusive growth – Australian funded organization for skill development in the tourism sector. MOU was signed by Mr. Shirantha Peiris Chairman SLITHM and David Ablett S4IG on August 10th.